Nanbu Tetsubin

Japanese Cast Iron Kettle is handy, but you should take care of a few things while using it.

Japanese cast iron kettles can be passed from one generation to the next if they are well taken care of. The tetsubin is more durable than other cooking devices.

The Cast Iron kettle, also known as "Tetsubin" in Japanese, has been produced by Japanese craft masters for hundreds of years. Traditionally, it is a hand-crafted object used as a utensil in Japanese tea ceremonies.

Japanese Tetsubin or Japanese Cast Iron Kettle is a great cooking utensil used for making excellent tea. Taking care of a cast iron kettle is a quite difficult task, so we decided to help you in this regard.